This Week at Tag’s Take Out (Nov 14- 18)

Nov 14

Tag's Foodies & Friends - We're pleased to announce our Specials this week at Tag's Take Out!

Enjoy Baked Italian Pork Chops served with Side Spaghetti (2 chops per order), Filled Eggplant with Side Spaghetti, Spaghetti & Meatballs and more!

We now serve TRIO Pans of Lasagna and Eggplant Parmesan ($35) which serves 3-4 people.

SOUP OF WEEK!

Our Soup this week is Chicken Noodle Soup with Bow Tie Pasta!

MORE IN OUR STORE!

Our shipment of imported Oropallo EVOO Extra Virgin Olive Oil from Italy has arrived and we will be restocking our shelves this week -- including new FLAVORED OLIVE OIL for you to try!

Additionally, enjoy Tag's Original Sauce, Meatballs, Aldo Salad, Handmade Pasta (Gnocchi, Cheese Ravioli, Meat Ravioli, Fettuccine), Blue Cheese Dressing, Aldo Salad Dressing, Peppers -- and MORE!

We're pleased to offer hard crust and soft crust Italian Bread from Lycoming Bakery (Tuesdays - Fridays) and half pints of John Flock's Gourmet Italian Peppers!

DESSERTS

Save room for desserts!

This week from Batter-Up Bakery, we're featuring two new flavors of Gourmet Cheesecakes! Maple Brown Butter and Pumpkin Cinnamon Roll! We're also featuring Tiramisu, Cannoli, Carrot Cake and Plain -- these cheesecakes are outta the park amazing!

And from the talented Nancy Caschera at Predoni’s, we're featuring her delicious Italian Pastres like Lemon and Vanilla Pasticiotti, Ginettes (Lemon and Vanilla), Biscotti (Cranberry & White Chocolate, Chocoloate Almond) and S'Mores Bars -- a family favorite!

STORE HOURS & PRIVATE ORDERS

We're open 11am - 6pm Monday through Friday.

If you'd like to reserve an item or request a specific pick up day/time, please call us at (570) 865 - TAGS.

** We are currently accepting holiday orders and booking events. **

We look forward to seeing and serving you!

- Alivia Tagliaferri, Aldo Tagliaferri & The Tag's Team